JAGERMEISTER
GERMANY - Ref. 3324
- 0,70l
- 35,00%
- Packaging SANS
Jägermeister (which means huntmaster in German) is a liqueur made with medicinal plants that is bottled at 35% ABV. It was invented in 1934 by Curt Mast.
The recipe, which includes 56 herbs, is a secret.
The liqueur is made in Wolfenbüttel in Lower Saxony
Jägermeister (which means huntmaster in German) is a liqueur made with medicinal plants that is bottled at 35% ABV. It was invented in 1934 by Curt Mast.
The recipe, which includes 56 herbs, is a secret.
The liqueur is made in Wolfenbüttel in Lower Saxony
