KOSHI NO KANBAI Kinmuku
JAPAN / HONSHU - NIIGATA - Ref. 69102
- 0,72l
- 16%
- Case of 12
- Packaging SANS
This refined Junmai Daiginjo sake is crafted from Yamada Nishiki rice grown in Shijimi, Miki City (Hyōgo Prefecture), polished down to 35%. The result of exceptional craftsmanship and meticulous work, it is carefully brewed using traditional ginjō methods, then aged at a low temperature (1°C) for over a year before bottling, allowing it to develop full maturity.
Elegant, with a clear and delicate profile, this sake could only be born from outstanding ingredients and an unwavering pursuit of purity.
This refined Junmai Daiginjo sake is crafted from Yamada Nishiki rice grown in Shijimi, Miki City (Hyōgo Prefecture), polished down to 35%. The result of exceptional craftsmanship and meticulous work, it is carefully brewed using traditional ginjō methods, then aged at a low temperature (1°C) for over a year before bottling, allowing it to develop full maturity.
Elegant, with a clear and delicate profile, this sake could only be born from outstanding ingredients and an unwavering pursuit of purity.
